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New Release Guatemala - Primavera FamilyCaramel, Green Apple, Graham CrackersShop the release

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Our roasting approach

Roasted with care. Sourced with intention.

Small-batch specialty coffee from our Lewisville roastery — profiled to honor each origin, crafted for the cup you actually drink.

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How we think about coffee

Quality over quantity. Relationships over transactions.

At Edison, roasting is not about volume — it is about curiosity, care, and connection. We pursue thoughtful relationships with producers, prioritize ethical sourcing, and create meaningful coffee experiences for our community, customers, and partner cafés.

We cup constantly, adjust with intention, and roast in small batches so every coffee has room to express what makes it special. That is how we find beauty in the everyday cup.

Experienced enough to do it well.
Personal enough to do it with care.

How we roast

Thoughtful roasting starts long before the drum turns — with listening, cupping, and respect for what the coffee wants to become.

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Small batches

We roast in small batches at our Lewisville roastery — giving us control over freshness, consistency, and the subtle adjustments that make each coffee shine.

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Profile with purpose

Every coffee is cupped and profiled to honor its origin, processing, and potential in the cup — whether it is destined for espresso, batch brew, or your home pour-over.

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Roasted to order

We roast with a rhythm that keeps coffee fresh — for our online customers, wholesale partners, and anyone who picks up beans at the roastery.

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How we source

Relationship-first sourcing.

We build long-term partnerships with producers who share our curiosity and care. From familiar favorites to experimental lots, we choose coffees that tell a story — and we stay transparent about where they come from and how they were processed.

Whether washed, natural, honey, or co-fermented, we want you to understand the journey from farm to cup. That is part of how we cultivate relationships and explore beauty.

What guides our coffee

From the cupping table to the café bar — these principles shape every decision we make.

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Producer relationships

We partner with growers and mills who push quality forward — and we stay in conversation year after year.

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Process & transparency

We celebrate processing as part of flavor — and share what makes each coffee distinct on the cupping table.

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Seasonal offerings

Signature blends, rotating single origins, decaf, instant, and limited releases — curated with intention, not clutter.

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Rooted in values

Fun, generosity, thoughtfulness, and authenticity guide how we roast, source, serve, and show up for our community.

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Visit the roastery

Roastery & training lab

Our Lewisville roastery is where the work happens — and where we love to welcome you. Stop by to cup with our team, purchase coffee and merch, or simply see the roaster in action.

760 East Main Street, Lewisville, TX
Hours: Monday–Friday, 9am–5pm
Local DFW delivery and nationwide shipping available.